Classic Italian Desserts
Sun, Jul 13
|Charleston
Join us for a hands-on Italian dessert workshop where you'll master the art of making tiramisu, delicate lady horns (cannoncini), and a citrus olive oil cake
Time & Location
Jul 13, 2025, 1:00 PM – 4:00 PM
Charleston, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA
About the event
Indulge in the sweet side of Italy with this hands-on, 3-hour baking class dedicated to classic Italian desserts. You’ll learn how to create three beloved treats from scratch: creamy, coffee-soaked tiramisu, delicate lady horns (cannoncini) filled with luscious pastry cream, and a fragrant, tender olive oil cake that’s perfect for any occasion.
Guided by our experienced instructor, Chef Andrea, you’ll explore essential baking techniques, tips for working with traditional ingredients, and the rich culinary history behind each dish. This class is perfect for beginners, date nights, or anyone who loves Italian cuisine and wants to bring a little la dolce vita into their kitchen.
All materials are provided, and you'll leave with your handmade desserts—and the skills to recreate them at home.
Tickets
Italian Desserts
Sale ends
Jul 12, 12:00 PM
This includes assorted beverages and snacks.
$110.00
+$2.75 ticket service fee
Total
$0.00