Dumplings!

Discover the art of making dumplings from scratch in this interactive and fun-filled class! Whether steamed, boiled, or pan-fried, we’ll teach you the techniques to craft delicious dumplings, starting with a perfect dough and a variety of flavorful fillings. From savory to sweet, you’ll learn to fold, seal, and cook dumplings just like a pro. Explore the history, tradition, and versatility of these bite-sized treats as you create your own custom dumplings. Perfect for beginners or seasoned chefs, this class promises a hands-on experience that will have you mastering dumplings in no time! Get ready to roll up your sleeves and enjoy a mouthwatering culinary adventure!