Dolci d’Italia - Classic desserts from Italy!
Sat, Jun 07
|Chef's Collective
Join us for a hands-on journey through Italy’s most beloved desserts. Whether you're a seasoned baker or just starting out, this class will whisk you away to the heart of Italian kitchens, one delicious bite at a time. Mangia!
Time & Location
Jun 07, 2025, 1:00 PM – 4:00 PM
Chef's Collective, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA
About the event
Dolci d’Italia – An Italian Dessert Baking Experience
Join South Carolina Restaurant and Lodging Association’s Pastry Chef of the Year, Ashley Cardona for a hands-on culinary journey through Italy’s most beloved desserts. In this immersive class, you’ll learn to master classics like silky tiramisu, peach crostata, and fresh zeppoles, each infused with Chef Ashley’s signature flair. Whether you’re a seasoned baker or just discovering the joy of Italian sweets, you’ll leave with professional techniques, authentic recipes, and plenty of treats to share (or not!).
What You’ll Learn:
The secrets to perfect tiramisu
The perfect dough for zeppoles
Peach crostatas