Flourless & Fabulous
Sat, Jul 18
|Chef's Collective
Discover how incredible gluten and dairy-free baking can truly be in this warm, hands-on baking workshop focused on flavor, texture, and technique. Over the course of this class, you’ll learn how to create beautifully balanced baked goods without relying on traditional wheat flour, butter, or dairy
Time & Location
Jul 18, 2026, 11:00 AM – 2:00 PM
Chef's Collective, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA
About the event
Flourless & Fabulous
Here's a version that matches your updated menu while keeping it warm, approachable, and focused on accessible gluten-free baking:
Discover just how delicious gluten-free and dairy-free baking can be in this hands-on workshop designed to make allergy-friendly baking approachable, reliable, and full of flavor.
Together, we'll create three comforting bakery favorites from scratch: a rustic Peach Upside-Down Cake, tender Blueberry Muffins, and flaky Buttermilk-Style Biscuits—all made without gluten or dairy. Along the way, you'll learn the techniques behind successful gluten-free baking, including how to achieve light, tender textures, balance moisture, and use easy-to-find ingredient substitutions with confidence.
Whether you're baking for food allergies, dietary preferences, or simply looking to expand your baking skills, you'll leave with practical techniques, delicious recipes, and the confidence to recreate these crowd-pleasing treats at home. Proof that gluten-free baking can be every bit as satisfying as the classics.
Tickets
Flourless & Fabulous
Sale ends
Jul 17, 2:00 PM
Your Ticket Includes: - A guided, hands-on baking session with expert instructors - All ingredients and materials - Complimentary snacks and drinks throughout the workshop - Take home recipe cards to recreate the magic at home
$130.00
+$3.25 ticket service fee
Total
$0.00