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High Tea: Spring Patisserie Workshop

Sun, Apr 12

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Chef's Collective

High Tea Delights Await! Join us for a charming baking class led by Pastry Chef Kyle Caulkins from The Sanctuary at Kiawah Island Golf Resort.

High Tea: Spring Patisserie Workshop
High Tea: Spring Patisserie Workshop

Time & Location

Apr 12, 2026, 1:00 PM – 4:30 PM

Chef's Collective, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA

About the event

A Spring High Tea Experience

Celebrate the beauty of the season with an elegant, hands-on baking class inspired by the timeless charm of afternoon tea. Set in a warm, inviting space, this experience brings together delicate pastries, fresh spring flavors, and the art of thoughtful presentation—perfect for garden gatherings, bridal showers, or a leisurely afternoon with friends.


What You’ll Create

  • Buttery, flaky scones with bright notes of peach and lemon

  • Delicate tea cookies - coconut-lime madeleines

  • Elegant petit fours, layered and finished with soft, seasonal touches


Tickets

  • Afternoon Tea Baking Class

    Sale ends

    Apr 11, 2:00 PM

    Your Ticket Includes: - A guided, hands-on baking session with expert instructors - All ingredients and materials - Complimentary snacks and drinks throughout the workshop - Take home recipe cards to recreate the magic at home

    $150.00

    +$3.75 ticket service fee

Total

$0.00

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