Lowcountry Tea Time! - Sold out!
Sun, Aug 24
|Chef's Collective
High Tea Delights Await! Join us for a charming cooking class led by Pastry Chef Kyle Caulkins from The Sanctuary at Kiawah Island Golf Resort. You'll bake delicate scones, zesty lime madeleines, and almond & raspberry verrines and sip on premium teas like Darjeeling, Earl Grey, & English Breakfast
Time & Location
Aug 24, 2025, 12:00 PM – 3:00 PM
Chef's Collective, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA
About the event
High Tea Cooking Class: Scones, Verrines & Madeleines Discover the charm of a traditional afternoon tea in this delightful, hands-on cooking class—perfect for all skill levels. Whether you're a seasoned baker or a complete beginner, you'll learn to create a stunning high tea spread from scratch, including:
Wild Blueberry Scones - Buttery, tangy, and tender; ideal with clotted cream or jam
Almond & Raspberry Verrines – Elegant, layered desserts with almond cream and raspberry compote
Coconut Lime Madeleines – Light, citrusy shell-shaped cakes with a delicate crumb
Classic Tea Sandwiches – Savory finger sandwiches to balance your sweet creations
To complete the experience, we’ll be serving a curated selection of fine teas, including Darjeeling, English Breakfast, and Earl Grey.
Tickets
Lowcountry Tea Time!
Your Ticket Includes: - A guided, hands-on baking session with expert instructors - All ingredients and materials - Complimentary snacks and drinks throughout the workshop - Take home recipe cards to recreate the magic at home
$105.00
+$2.63 ticket service fee
Sold Out
This event is sold out