Merry & Bite-Sized: Holiday Appetizer Workshop

Celebrate the season with festive flavors in our hands-on Holiday Appetizer Cooking Class!

In this hands-on cooking class, you’ll create 3–4 distinct appetizers, each designed to teach you a different cooking technique, flavor profile, and presentation style. From crisp, golden bites to vibrant fresh options and elegant warm starters, you’ll walk away with recipes you can confidently recreate—and customize—to make them your own.

Throughout the class, the chef will guide you step-by-step, demonstrating essential skills such as sautéing, roasting, building layered flavors, balancing acidity and texture, and creating eye-catching plating. You’ll explore inventive ingredient pairings, learn how to adjust seasonings like a pro, and discover simple garnishing tricks that bring restaurant-quality polish to your dishes.

Whether you’re preparing for a holiday party or looking to elevate your everyday entertaining, this experience will expand both your palate and your culinary technique.

At the end of class, we’ll gather to enjoy the…