Seasonal Bakes: Fresh from the Farmers Market
Sun, Oct 26
|Charleston
Turn fresh, seasonal ingredients into sweet and savory delights! Join our hands-on class and bake three unique treats straight from the farmers market to your oven.


Time & Location
Oct 26, 2025, 1:00 PM – 4:00 PM
Charleston, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA
About the event
Farmers Market to Oven: Seasonal Baking Class
Bring the freshest local flavors from the farmers market straight to your kitchen in this hands-on, 3-hour baking class! Using 2–3 seasonal ingredients sourced from the market, you’ll learn to create three unique baked goods, exploring different techniques and flavor combinations along the way.
Chef Andrea will guide you through selecting, prepping, and transforming fresh produce into irresistible breads, pastries, and desserts. This class is perfect for bakers of all skill levels who want to embrace seasonal ingredients, experiment with flavors, and take home a delicious assortment of their creations.
Experience the joy of baking with fresh, local ingredients—and leave inspired to make the most of each season in your own kitchen!








