Sweet Summer in Paris: A French Dessert Workshop
Sat, Jun 20
|Chef's Collective
In this hands-on summer workshop, you’ll learn how to make delicate lemon lavender madeleines, silky vanilla bean crème brûlée with a perfectly caramelized top, and buttery sablés dipped in dark chocolate and finished with flaky sea salt. Perfect for beginners and baking enthusiasts alike.
Time & Location
Jun 20, 2026, 12:30 PM – 3:30 PM
Chef's Collective, 874 Orleans Rd Suite 2, Charleston, SC 29407, USA
About the event
Sweet Summer in Paris!
Spend an afternoon baking classic French sweets inspired by sunny afternoons in a Paris cafe. In this hands-on dessert workshop, guests will learn essential pâtisserie techniques while creating three elegant French desserts from scratch.
Together, we’ll make:
Lemon Lavender Madeleines
Vanilla Bean Crème Brûlée
Chocolate-Dipped Sablés with Sea Salt
Tickets
Sweet Summer in Paris
Sale ends
Jun 19, 2:00 PM
Your Ticket Includes: - A guided, hands-on baking session with expert instructors - All ingredients and materials - Complimentary snacks and drinks throughout the workshop - Take home recipe cards to recreate the magic at home
$130.00
+$3.25 ticket service fee
Total
$0.00